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Red Lentil Penne Pasta – Gluten Free, High Protein, No Wheat & No Rice – Pink Harvest Farms – 200gm
₹295.00
Ditch the wheat for good with our Red Lentil Penne pasta, made only of versatile and delicious 100% Masoor dal, Enriched with Added Fibre. Masoor dal is often used in daily Indian cuisine, leaving wheat & rice behind has never been this easy!
Cooking Instruction
- Bring 1-2 ltr (4-8 cups) of generously salted water to a rolling boil
- Add the pasta & maintain a rolling boil uncovered until desired softness is achieved
Al Dente – cook for 8 mins
Just Right – cook for 9 mins
Soft – 10+ mins - Drain & rinse pasta under water
- Add to your favourite sauce, vegetables and garnishing and serve fresh
Flavour Note: Neutral taste – closest to wheat pasta. Goes well with all cuisines. Try in your favourite pasta preparation and don’t be scared to get creative!
Ingredients – Red Lentil, Less than 2% of : Isabgol, Xanthan Gum
Expiry Date – 2 years from the Manufacturing date
MRP Inclusive of all taxes