Hara Bhara Kebab is a popular north Indian dish which can be eaten as a starter, appetizer, side or even as a tea time snack.
Our vegan, gluten-free kebabs are a tad healthier. Made with ingredients such as spinach, potato, tofu, cashews, peanuts, coriander with a gentle sprinkling of Indian spices.
Crunchy on the outside and soft on the inside, our kebabs are oil-free, pre-baked, and ready to eat.