Sorghum Flour – Conscious Food – 500gm
₹82.00
Sorghum Flour has been specially stone ground to preserve its moisture and nutrient content. It is incredibly nutritious, easy to digest and ideal for those allergic to gluten.
Stone-ground flour
Easy to digest
Stay full for longer
Lower Glycemic Index
Local & sustainably sourced
Made from whole grain
Essentials vitamins & minerals
High in fibre
Benefits
It is a good source of dietary fibre and is packed with proteins and other essential minerals like phosphorus, potassium, calcium and iron.
It helps lower cholesterol.
It also helps reduce hunger and keeps you full for a longer period of time.
Ingredients: Sorghum (jowar) flour
Shelf Life: 3 months
