Maca Powder | Black – Gelatinised – USDA Organic – Vegan – Tree Foods – 150gm
₹950.00
Black Maca has been consumed by men for ages in central region of the Andes and has been considered as a gift from the gods. Black Maca can adapt the field of its own and can grow in low temperatures, enduring the difficult weather of the Andes. The Inca men recognised its benefits and used it to improve their physical and mental performance.
This organic gelatinised black maca powder is authentic Peruvian and loaded with health benefits. Moreover, the process of gelatinisation has made it more nutrient dense and easily digestible and soluble.
What is gelatinised maca?
Gelatinised maca is not a gelatin, it is simply maca from which starch has been carefully removed through a process of gentle heat & pressure. Gelatinised maca is always the better choice as it is easier to digest, soluble in liquids and more nutrient dense per gram of maca powder.
Dosage & Usage
Daily dosage of gelatinised black maca root powder is recommended at 3-9 grams (1-3 tsp). Black maca has a sweet, nutty taste with hints of butterscotch and can be easily consumed by blending in a smoothie, shakes, cereal, pancakes, desserts and more
Benefits of organic black maca powder
Black maca is the rarest form of maca and comprises about 10-15% of the total maca harvest in Peru. Black represents our external energy that strengthens, endures and vitalises. Traditionally, the Incas used it to prevent and improve conditions such as brain fog, fatigue, depression, loss of coordination and strength. Black maca strengthens the male reproductive organs, improves athletic performance and helps in memory function & brain clarity.
Best Before 24 Months From The Date Of Manufacturing