Amaranth Porridge | Vegan, Gluten Free, No Maida & No Baking Powder – Taru Natural – 200gm
₹199.00
About The Item:
AMARANTH PORRIDGE :
HEALTH BENEFITS: Gluten Free. Excellent source of minerals and Vitamins, particularly Vitamin B. Contains Flavonoids, Antioxidants. Rich in dietary fibre. Low glycemic index. Reduces risk of cardiovascular diseases and cancer.(ICAR, 2017)
HOW TO USE:
- 1. Add 3 Level Scoops (10g Scoop Inside) of porridge to 4x-5x drinking water or milk. Mix well to remove lumps.
- 2. Cook on low flame for 4-5 mins. Adjust water/milk.
- 3. Stir until smooth and serve. Top with mashed fruits, vegetables, nuts and cereal.
- 4. Travel Tip – Add hot water/milk to porridge and wait for 10 mins. Mix well. Serve.
INGREDIENTS: Amaranth flour, Almond Meal flour, Baby Banana Flour. LACTOSE FREE.
Shelf Life: 240 Days
MRP Inclusive of all taxes