Ingredients – Soy Protein, water, split roasted chickpeas, onion, garlic, ginger, refined soyabean oil, red chili, dry mango, cumin, tamarind, black pepper, and natural flavors.
Allergen Information – Contains Soy.
Shelf Life – 3 months from the date of manufacturing. Always store in a deep freezer.
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Plant Based Keema – Indian Kitchen Spices – Vegan, Gluten Free, Cholesterol Free & Trans Fat Free – Greenest – 250gm
₹325.00
MRP Inclusive of all taxes
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