Jambul seeds contain substances called jambosine and jamboline, both of these are believed to slow down the process of converting starch into sugar. This means there are lesser chances of a sudden spike in blood sugar levels when the starch in your food is metabolized.
View cart “Boswellia Serrata | 5:1 Extract (65% Boswellic Acid) – Vegan, Gluten Free, Soya Free, Caffeine Free And No Added Preservatives, Fillers & No Added Binders – H&C – 180 Vegan Capsules” has been added to your cart.
Jambul Seed Powder – H&C – 100gm
₹80.00
MRP Inclusive of all taxes
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