If there’s one word to describe Chettinad curry, it would be ‘fiery’. However, this delicacy from the Chettinad region deserves much more than just a simple one-word description. If taste buds could food-blog, they’d surely write a page or two about all those special ingredients, including kalpasi, poppy seeds, gingelly oil and everything else that goes into creating a dish that has every foodie asking for more. And some more glasses of water.
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Chettinad Masala Paste – Ready To Cook – Curry Tree – 100gm
₹119.00
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