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Sichuan Peppercorns – Essential Blends – 35gm
₹299.00
- Sichuan peppercorns’ unique aroma and flavor are not hot or pungent like black, white, or chili peppers. instead, it has slight lemony overtones and creates a tingly numbness in the mouth (caused by its 3% of hydroxy alpha sanshool) that sets the stage for hot spices.
- Grown without the use of any chemicals, pesticides, or insecticides
- Sichuan peppercorn is one of the few spices important for Nepali, Tibetan and Bhutanese cookery of the Himalayas.
- Sichuan Pepper powder has a strong aroma and has a unique sensation, tingling, buzzing which wakes your tastebuds.
- It is used for stir-frying, braising, hotpot, ground for salad dressing, sauce, dumpling seasoning, marinating, etc.
MRP Inclusive of all taxes