Seasoning| Cardamom Seasoning-Meat Rub- No Additives, No Artificial Flavours & Preservatives Free - Aum Fresh - 40gm

Take water in a pan and slide egg in it, don’t stack them one over other.
The water level must be 1-2” above eggs, cook for about 15 minutes on medium flame, discard the hot water, let eggs cool completely, After cooling remove the peel and add Boiled Egg seasoning on it and serve.

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Packaging Details
Glass Bottle

Shelf Life: 24 Months