Sauce | Tartare Sauce- Gluten Free-Premium Australian Gourmet Seafood Sauce - Creamy Dill & Capers Tartare - Perfect for Fish, Chips, Sandwiches & Dips - No Added Colour & No Added Preservatives - Beerenberg - 155gm

With the promise of our family's famous Tartare Sauce waiting, a catch is never far away. Plus, it turns any fish into a luscious meal. Except carp of course.

This rich and creamy Tartare Sauce is packed with generous amounts of capers and dill for the perfect flourish on any seafood dish.

Like all our farm-made sauces, this Tartare Sauce is crafted with love on our farm in the Adelaide Hills from the freshest ingredients.

Ingredients

Vinegar, Fruit and Vegetables (Onion, Dill Gherkin, Capers), Water, Canola Oil, Sugar, Cornflour, Buttermilk Powder (Milk), Free Range Egg Yolk Powder, Sea Salt, Garlic, Xanthan Gum, Dill.

GLUTEN FREE. CONTAINS EGG, MILK.

Please note, ingredients and allergens may occasionally change. We recommend checking the back of the pack prior to consumption for ingredient information specific to the batch you have purchased

Nutritional Information

Shelf Life: 24 months