Pickled | Garlic Pickled (Lahsun ka Achar) - Vegan -Handcrafted flavour -Oil-Free Recipe- No Preservatives or artificial additives -No MSG ,No Artificial Colours– Mummy's Magic – 200gm

Pickled Garlic (Hand-Peeled Garlic Cloves in Vinegar Brine)

Enjoy the crisp, mellow flavour of Mummy's Magic Pickled Garlic—whole hand-peeled garlic cloves naturally preserved in a tangy vinegar brine. Unlike traditional oil-based garlic pickle (Lahsun ka Achar), our recipe is completely oil-free, preservative-free, and made with 100% natural ingredients.

The vinegar brine gently mellows the sharpness of raw garlic while enhancing its natural sweetness, creating garlic cloves that are crunchy, flavourful, and surprisingly easy to enjoy. Whether you're looking for a healthy snack, a gourmet garnish, or an everyday condiment, this versatile pickle belongs in every kitchen.

Why You'll Love It

• 100% Natural Ingredients
• No Artificial Preservatives
• Oil-Free Recipe
• Hand-Peeled Whole Garlic Cloves
• Crunchy Texture with a Mild, Tangy Flavour
• Suitable for Vegan Diets

What Makes Our Pickled Garlic Different?

Unlike conventional garlic pickles that rely on oil and heavy spices, Mummy's Magic Pickled Garlic is preserved using a carefully balanced vinegar brine. This creates a cleaner, brighter flavour while keeping every clove delightfully crisp.

The result is a gourmet pickle that's equally at home on a charcuterie board, alongside Indian meals, or enjoyed straight from the jar.

Naturally Good

Garlic has been valued for centuries as a wholesome everyday ingredient. Pickling makes it gentler on the palate while retaining its distinctive flavour.

Our Pickled Garlic is:

• Oil-free
• Low in calories
• Naturally rich in the goodness of garlic
• Easy to incorporate into everyday meals
• A flavourful alternative to heavy, oily condiments

Ways to Enjoy

Our Pickled Garlic is incredibly versatile.

• Add to cheese boards and mezze platters
• Pair with olives, crackers and artisan bread
• Chop into salads and grain bowls
• Stir through pasta, roasted vegetables and mashed potatoes
• Serve alongside sandwiches, burgers and wraps
• Garnish pizzas before baking for a sweet, caramelized garlic note
• Add to Bloody Marys or cocktails as a unique garnish
• Enjoy straight from the jar as a crunchy snack