Pickle | Dalle Chilli Hogplum Pickle - 100% Vegan -West Sikkim- Preservative Free - Earth Story Farms- 200gm

Our Dalle Chilli Hogplum Pickle

From the steep Himalayan slopes, comes a meeting of two native forces, the searing clarity of Dalle Khursani and the tart, wild brightness of Hogplum, shaped by altitude, mist, and mineral-rich soil. This pickle captures that landscape in a jar; sharp, alive, and full of the beautiful complexity only the Eastern Himalayas can create. *Dalle Khursani ranks as one of the world's hottest peppers, scoring 100,000 to 350,000 Scoville Heat Units.

Ingredients

Red Dalle Khursani, Fresh Hogplum, Turmeric, Cumin, Coriander, Fennel, Mustard Seeds, Carom, Asafoetida, Salt, Mustard Oil

Pairings

With hot parathas or khichdi.

Dot it over sourdough bruschetta with burrata or cream cheese.

Shelf Life -: 8Months