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Parmesan Cheese - Pasteurized - Enriched With Probiotics - Kodai - 200gm

Regular price
Rs. 475.00
Regular price
Sale price
Rs. 475.00
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  • Matured for a minimum of 9 months using similar techniques of the Regina parmesan out of the Parma valley.
  • Sprinkle on pasta add flavour to any dish very poor melting properties

Ingredients:- Pure Cow Milk, Veg Rennet, Starter Culture, Vaccumized Salt.

Parmesan Cheese - Pasteurized - Enriched With Probiotics - Kodai - 200gm