Noodles | Little Millet Hakka Noodles -No Preservative- Millet Amma- 175gm

Millet Amma’s Little Millet Hakka Noodles 

Pasta and noodles are a fave. Comforting, easy to cook, and delicious. But if you are concerned about maida and other harmful content then MilletAmma got your back! MilletAmma has come up with Little Millet instant noodles. Little Millet, one of the small millets, commonly called kutki in Hindi millet is of low glycemic index food, that contains slow-digesting carbs and dietary fiber that takes a long time for glucose to enter the bloodstream and help control blood sugar levels. It is rich in magnesium which helps improve heart health. Vitamin B3 (niacin), a water-soluble vitamin, helps lower cholesterol. It also contains phosphorus which helps with weight loss, body tissue repair after strenuous workouts, and energy production.MilletAmma takes pride in offering a vegan and natural product. We prioritize the use of natural ingredients, ensuring that you enjoy a wholesome and nourishing noodles experience without any artificial additives or preservatives.

What’s in the Millet Hakka Noodles?

• Little Millet Flour
• Whole Wheat Flour 
• Salt
• Edible Calcium
• Cluster Bean Powder

How to store?

Store your favourite Millet Hakka Noodles in a cool and dry place. Once opened store in an airtight container. It has a shelf life of 6 months.

Ingredients:

Little Millet flour 60%, Whole Wheat flour 40%, Salt, Edible, Calcium, Cluster bean powder. Tastemaker: Chilli powder, Coriander, Cumin, Cinnamon, Cloves, Aniseed, Turmeric, Star Anise, Pepper, Onion powder, Ginger & garlic powder, Lemon salt, Sugar, Common salt