Grapes | Paneer Grapes (Panneer Thiratchai)- Cumbum Valley in Tamil Nadu - Rose Grapes-Certified organic -Organic Growing

The Paneer grape ( locally called Panneer Thiratchai) possesses highly distinct botanical, physical, and sensory characteristics.

It holds a Geographical Indication (GI) tag for the Cumbum Valley in Tamil Nadu, setting it apart from standard table grapes.
Color: Deep purplish-brown to bluish-black skin when fully mature.
Size & Shape: Small to medium-sized berries, ranging from round to slightly oval. 
Texture: It features a "slip-skin" nature, meaning the firm, smooth outer skin easily separates from the soft, inner pulp.
Taste : A complex, balanced sweet-and-sour (mildly tangy) taste profile.
Aroma: Highly aromatic with a very distinct, rich, rose-like "musk" fragrance.
Juiciness: Extremely high juice content (often exceeding 80–90% of the berry) with a very smooth, watery mouthfeel.
Seeds: Always contains small, hard, edible seeds that are rich in antioxidants.