Salmon | Wild Alaskan Salmon Portion (Sockeye) – Fillet – Wild Caught, OMEGA 3, Rich in Protein & No Antibiotics – Big Sam’s – 150gm

Salmon fillets have been wild caught from the Pacific Ocean. Packed with protein and omega 3 fatty acids, a wild diet gives these fish a rich flavour and distinctively brighter colour. These fillets are skin on. The skin of salmon adds a delightful crispy texture to the fish.

Storage Instructions:

• Can keep refrigerated (0-4 degrees celsius) for 2-3 days if unopened. Once opened consume immediately or within 2 days.
• Keep for up to 2 weeks in the freezer (-18 degrees celsius) if unopened.

Ingredients: Fish (Sockeye – Salmon)

Shelf Life: 12 months