Cheese Spread (Rosemary, Thyme & Oregano) - Plant Based -Dairy Free-No Preservatives – Millie’s Kitchen – 175gm

Using only organic, activated cashews this cheese making technique uses a wheat rejuvelac for fermentation. A herbaceous and aromatic cheese, it has a thick, rich and earthy texture. Mix it into salads, or spread it on a cracker, put spoonfuls on pizzas, and dip into it with veggie crudités, this flavoursome spread makes a great stuffing.

Ingredients-: Organic activated cashews, Wheat rejuvelac, Himalayan pink salt, Dried mixed Italian herbs

Shelf Life: 06 Months