Mushroom Balls in Marinara - Fresh - Gluten Free & Vegan - Made with Organic Ingredients - 250gm

A delicious plant based alternative to traditional meatballs, perfect for those who love mushrooms or are looking for a meat-free option. These mushroom balls are packed with savoury, umami flavors and pair wonderfully with a rich tomato marinara sauce. The combination of sautéed mushrooms, aromatic garlic and fresh vegetable creates a deeply flavourful experience, while the marinara sauce adds a bright, tomatoey contrast. This dish is perfect for those seeking a hearty and delicious plant based meal.

Ingredients: Button Mushroom, Shiitake Mushroom, Black Pepper, Potato, Garlic, Onion, Parmesan Cheese, Parsley, Celery, Leek, Carrot, Roasted Gram, Salt, Tomato & Basil

Storage: Needs refrigeration

Shelf Life: 10 Days

Cooking instructions: Microwave for 30-45 seconds/ Heat on the pan on medium heat approx. 4-5 minutes