Classic Mutton Burger Patty - Fresh - Made Using Organic Ingredients - Single Patty

Mutton Keema Patty is a semi cooked delectable dish made from finely minced mutton, infused with a medley of spices, onions, garlic, and herbs. These patties are perfect as snacks or appetizers, often served with tangy chutneys or yogurt on the side. Their savory flavor and satisfying texture make them a favorite for gatherings, parties, or casual meals!

Ingridients: Mutton mince (keema), onions, ragi flakes, free range eggs, tapioca flour, salt, black pepper & parsley

Shelf Life: 2 days.

Needs refrigeration.