Chilli | Shiitake Chilli (Crisp) - Earthy, Savory, Crispy Heat - Brown Koji Boy - 200gm

A crunchy chilli crisp layered with shiitake mushrooms for deep umami and texture. Spicy, savoury and addictive, it brings both crunch and flavour to any dish.

Key Features

Crispy Texture
Adds crunch along with flavour.

Mushroom Umami
Shiitake brings deep savoury richness.

Topping Essential
Perfect as a finishing element on almost anything. 

How to Use

• Spoon over rice, noodles or eggs
• Add to dumplings or momos
• Use as a dip or condiment
• Top toast, sandwiches or wraps
• Mix into stir-fries for added crunch

Ingredients: Shitake Mushrooms, Chickpea, Rice Culture (Koji), 5-Spice Powder, Onions, Garlic Powder, Ginger Powder, Shoyu, Koji Syrup, Veg Oil 

Storage: Keep refrigerated at all times. Contains live active cultures.

Shelf Life: Best before 4 months from the packing date.