Dal | Desi Arhar Dal - From Bihar & Jharkhand – Rich In High Protein-Chemical Free & No Pesticides- Nature's Soul- 500gm

Nature's Soul was founded with a simple belief: food should be clean, honest, and grown the way nature intended. We bring certified organic produce, wholesome groceries, and mindful essentials from trusted farms to your doorstep, making healthy living simple, transparent, and delicious every day.

Ingredients: Chakki fresh arhar dal (pigeon peas).

Benefits of Arhar Dal:

Builds immunity

High in fiber

Supports heart health

Benefits of Stone Ground Dals

• Better Nutrient Retention – Slow stone grinding generates less heat, helping preserve naturally occurring nutrients.
• Rich, Authentic Flavour – Retains the natural aroma and earthy taste of whole pulses.
• Traditional Milling Method – Made using time tested stone mills for a more wholesome product.
• Natural Texture – Produces a coarser grind that enhances the texture of dals, khichdi, and soups.
• Less Processed – Minimal processing with no unnecessary polishing.
• High in Plant Protein – Supports muscle health and everyday nutrition.
• Excellent Source of Dietary Fibre – Helps promote healthy digestion and longer-lasting satiety.
• Naturally Rich in Essential Minerals – Contains iron, potassium, magnesium, and other important minerals (amounts vary by dal).
• Lower Heat During Milling – Gentle processing helps maintain the pulse's natural characteristics.
• Ideal for Everyday Indian Meals – Perfect for dal, khichdi, dosa batter, idli, soups, and traditional recipes.

Shelf Life -: 8 Months