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Amaranth Porridge - Taru Naturals – 200gm

Regular price
Rs. 199.00
Regular price
Sale price
Rs. 199.00
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Ingredients

Amaranth flour, Almond Meal flour, Baby Banana Flour. LACTOSE FREE.

4 Easy Cooking Steps

Traditional Food for Infants. 5 Min Prep Time! Use Clay, Iron or Steel
utensils.

1. Add 3 Level Scoops (10g Scoop Inside) of porridge to 4x-5x drinking water or milk. Mix well to remove lumps.

2. Cook on low flame for 4-5 mins. Adjust water/milk.

3. Stir until smooth and serve. Top with mashed fruits, vegetables, nuts and cereal.

4. Travel Tip – Add hot water/milk to porridge and wait for 10 mins. Mix well. Serve.

Cooking Instructions

1. Add 3 Level Scoops (10g Scoop Inside) of porridge to 4x-5x drinking water or milk. Mix well to remove lumps.

2. Cook on low flame for 4-5 mins. Adjust water/milk.

3. Stir until smooth and serve. Top with mashed fruits, vegetables, nuts and cereal.

4. Travel Tip – Add hot water/milk to porridge and wait for 10 mins. Mix well. Serve.

Health Benefits

Gluten Free. Excellent source of minerals and Vitamins, particularly Vitamin B. Contains Flavonoids, Antioxidants. Rich in dietary fibre. Low glycemic index. Reduces risk of cardiovascular diseases and cancer.(ICAR, 2017)

Storage

Once packet is opened, store in glass jar or air tight plastic jar. Consume quickly or Refrigerate. Residue-free produce catches weevils easily. Composting produce is the best option if spoiled.

Shelf Life: 240 Days

Amaranth Porridge - Taru Naturals – 200gm