Rusk | (Veg) - Gluten Free, No Trans Fat & No Added Preservatives - Whole Foods - 200gm

Say goodbye to boring rusks and hello to a gluten-free, eggless delight! rusk is crisp, crunchy, and so delicious, you’ll never know it’s gluten-free. These Gluten Free Rusk – Eggless are perfect for dipping in tea or coffee, or just munching on as a snack. Plus, it’s packed with fiber and essential nutrients to keep you feeling full and satisfied all day long.

Tea Time snacks are made healthier with this healthy gluten free rusk that taste crunchy and fresh.

Ingredients : Rice Flour, Milk, Sugar,Milk Solids, Rice Bran Oil, Fennel Seeds, Pectin, Baking Powder,Xanthan Gum, Baking Soda, Salt.

Allergen : Contains Milk & Milk Solids.