Flour | Super Lite (Made From Amaranth, Water Chestnut & Samak) – Gluten Free, High Fibre, Rich In Vitamins & Antioxidants – Nutty Yogi – 500gm

Made from Amaranth, Water Chestnut and Samak flours, this unique blend not only offers nutrition in abundance but is also a very light and easy to digest gluten free flour. Now avoiding wheat and its soft rotis is not a problem for you. Nutty in flavour and soft texture just make this everyone’s favourite go to gluten free flour.

For the soft home cooked puffed phulkas – the ideal gluten free flour variant.

Key Health Benefits

• Loaded with Vitamins and Minerals
• Packed with fibre
• Rich in Antioxidants
• Easy to digest
• Strengthens the immune system
• Light flour

For soft and fluffy phulkas!!!

Usage

Use it exactly like you would use Atta to make phulkas or for puri’s and watch the difference for yourself.

For soft and fluffy phulkas!!!

Storage

Store in cool and dry place.

Ingredients

Amaranth, Water Chestnut Flour (Singhada Atta), Barnyard Millet (Samak)

Nutri Info

Nutritional Analysis ( as per 100 gm )

Calories – 385.67 Kcal
Carbohydrate – 76.71 g
Fat – 3.83 g
Fibre – 8.6 g
Protein – 11.09 g

Shelf Life: 06 Months