Amaranth | Whole Amaranth (Rajgira) - Conscious Food - 500gm
- Regular price
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Rs. 175.00 - Regular price
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- Sale price
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Rs. 175.00
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Amaranth is the gluten-free seed of the broad-leafed amaranth plant rather than of grasses and hence technically cannot be called a grain or cereal. However, it is often treated as one as its nutritional profile is similar. In that, it is similar to kaniwa, kiwicha and quinoa. Amaranth is now considered a super food as it.
Easy to digest
Stay full for longer
Lower Glycemix Index
Local & sustainably sourced
Whole Grain
Essential vitamins & minerals
High in protein
High in fibre
Benefits
- Doesn’t contain any gluten which makes it a great choice for people who are celiac or gluten intolerant and an excellent way to boost the nutritional power of gluten-free recipes
- Has a much higher protein content than for most other grains
- It is a good source of fibre
Uses
- Popped amaranth has a nutty and crunchy flavour and is great as porridge or dessert
- Amaranth flour can be added to make pancakes, muffins, rotis, wraps and quick breads.
Ingredients & Shelf Life
- Ingredients: Amaranth
- Shelf Life: 6 months
