Almond milk is a heart-healthy, low-calorie and nutritious beverage made from ground almonds and water. It is a plant-based alternative to traditional dairy milk, suitable for vegans and those who are lactose intolerant or allergic to dairy milk. Almond milk has a pleasant, nutty flavour and creamy texture.
Available in original and unsweetened variants, enjoy UFC Velvet Almond Milk on its own or simply add to coffee or tea, cereal, smoothies and oatmeal. It can also be used in cooking, baking and dessert.
UFC Velvet Almond Milk is added with 100% natural marine plant-based calcium. Derived from the red algae found in the pristine waters off the coast of Iceland, the plant-based calcium naturally absorbs trace minerals from the surrounding seawater, making it easier for your body to absorb and store the calcium.