Salt | Black Salt – Dhatu Organic – 50gm

Experience the distinct flavor of Indian Black Salt, renowned as “Kala Namak,” a prized variety of volcanic stone salt deeply rooted in Indian culinary traditions. Widely employed in the preparation of Indian chats, chutneys, and savory snacks, its unique taste adds an unparalleled depth to a myriad of dishes.

Celebrated in Ayurveda as a cooling spice, Kala Namak serves not only as a culinary delight but also as a functional ingredient. Recognized for its digestive properties, it acts as a mild laxative, aiding in digestion and providing relief from flatulence and heartburn. The rich history and cultural significance of this salt make it a staple in traditional Indian kitchens.

Whether sprinkled on fresh fruits, salads, or utilized in spice blends, the robust and earthy notes of Indian Black Salt elevate the overall gastronomic experience. Embrace the time-honored legacy of this salt and embark on a culinary journey that intertwines tradition, flavor, and holistic well-being. Add a touch of authenticity to your dishes with the distinctive taste of Indian Black Salt, a testament to the rich culinary heritage of India.

Shelf Life: 12 Months