Pearl Millet Flour | Reduces Cholesterol & Aids Weight Loss – Conscious Food – 500gm

Pearl Millet Flour is organic and has been specially stone ground to preserve its moisture and nutrient content. It is gluten free and is great for reducing acidity as its highly alkaline in nature.

Stone-ground flour
Easy to digest
Stay full for longer
Lower Glycemix Index
Local & Sustainably Sourced
Made from whole grain
Essential in vitamins & minerals

Benefits:

• Contains proteins, iron, calcium, folic acid, magnesium and zinc
• Contains phytic acid and niacin which may help in lowering cholesterol
• It is gluten free

Uses:

• Can be used to make rotis which can be eaten with vegetables and lentils
• It can be used to make a moong dal and bajra pessaruttu