Pearl Millet Flour | Reduces Cholesterol & Aids Weight Loss – Conscious Food – 500gm

Bajra atta is naturally nutritious product as it contains proteins, iron, calcium, folic acid, magnesium and zinc. It is very good for reducing acidity as its highly alkaline in nature. It is gluten free grain and may help to reduce cholesterol levels because of the presence of phytic acid and niacin. Bajra should however be used in small quantities in summer.This atta has been stone ground to preserve its moisture and nutrient content