Japanese Sushi Rice Vinegar (Awasezu) – Urban Platter – 500ml

• Urban Platter Japanese Sushi Rice Vinegar, 500ml [All Natural Vinegar Traditionally Made & Seasoned]
• Made from fermented rice in Japan. A taste of Japan which is uniquely mild and mellow, and can be used in marinades to mitigate the stronger odours of certain fishes and meats.
• Perfect for making sushi, in salad dressing such as ginger and sesame dressing.
• Simply add 2 tablespoons to one cup of hot, freshly-steamed rice to get delightful taste.

Ingredients: Rice Vinegar (Water, Rice, Salt), Sugar, Salt, Fructose, Flavor Enhancers

Shelf Life: 18 Months