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Foxtail Vermicelli – Gluten Free & Rich In Fiber – MRT Organics – 150gm
₹120.00
Ingredients – Fortified Wheat, Drumstick, Salt, Edible Vegetable Oil and Purified Water.
Shelf Life – 9 Months
Soak Nalabagam Vermicelli in cold water for 1 minute and drain the water. Steam cook the soaked vermicelli in idly pan for 3 minutes. In two spoon oil fry Mustard, Green Gram, Dhall, Onion and Green Chilies. Add steamed vermicelli and salt to taste with the fried onion and mix well.
MRP Inclusive of all taxes