Dry Figs can be one of the best foods to be added in a diabetic person’s diet because of its lower glycemic index.
Eating dry figs daily helps in controlling the blood pressure.
Figs can help in weight loss.
It contains calcium that helps in strengthening of the bones.
It helps in promoting the growth of Red blood cells.
Specification:
- Vegan
- Gluten-Free
- Organic