About the Tea: Darjeeling Loose Leaf tea has been the toast of tea connoisseurs across the world. Also called the champagne of teas, the leaves yield liquor that is light, clear and bright with a refreshing brisk flavor.
Benefit: It soothes the nerves and helps unwind and de-stress. A perfect cup after a hectic day.
Packaging: The elegant packet holds the loose lea tea in safe, hygienic and environmental packaging.
Brewing Instructions: Steep one teaspoonful/ 2 gm of Chamong Darjeeling loose leaf tea in 180 ml of boiling water. Steep it for 2 to 3 minutes max.
Condiments: Add sugar or honey to taste. If you want a slight tangy flavour, add some drops of lime juice.
Experience: Every sip is refreshing and flavorful while the aroma transports you to the misty hills of dreamy Darjeeling.