Dalle and amla from Sikkim are pickled in oil, salt, turmeric, and other spices to present this hot and sour pickle. The brined amla has a soft texture and both the ingredient have medicinal properties. Taste to tickle your palate.
Ingredients:- Dalle Chilli, Amla, Cumin, Coriander, Fenugreek, Black Mustard, Fennel Seeds, Turmeric, Salt & Mustard Oil.